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phone 508.385.2133

visit 905 Route 6A, Dennis, MA

Small Plates & Starters

Small Plates & Starters

Red Pheasant Chowder

cherrystones & scallops with fresh thyme   8

Gnocci & Tarragon Escargot

hoiuse made gnocci with oyster mushrooms, concasse & red wine demi  12

Barnstable Oysters 

1/2 shell with a cucumber mignonette   15

Seafood Crudo

selection of seasonal seafood, citrus, chilis & herbs   12

Faroe Island Salmon Gravlax

cured in-house; served with toasted brioche, mustard-dill mayo, pickled onions & capers   14

French Tart

puff pastry with gruyere cheese, caramelized onions & ham   12

Crab Cake

with mixed greens & pickled Padron pepper remoulade   12

Charcuterie Plate

country style terrine, house cured duck prosciutto, prosciutto di parma, duck liver pate, red onion jam, housemade pickles  & grain mustard   18

Artisan Cheese Selections

hand-crafted European & American Cheeses, served with crostini   15


Field Greens

with vine-ripened tomato & a lemon shallot vinaigrette

1/2 order   4.5     Full order:   8

"Not Enough Acres" Spinach Caesar Salad

with focaccia croutons & Asiago crisps   11

Chilled Shrimp Salad

grilled marinated shrimp, Boston lettuce, roasted beets & creamy blue cheese   14

Duck Confit Leg Salad

with fingerling potato & kale salad, pickled Daikon radish, carrots & sesame orange vinaigrette   16

Last updated: November 1, 2016

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